5.4 / 10
(7 votes)
Using never-before-seen archival footage, personal photos, first-person narratives, and cutting-edge, mouth-watering food cinematography, the film traces Julia Child's surprising path, from her struggles to create and publish the revolutionary Mastering the Art of French Cooking (1961) which has sold more than 2.5 million copies to date, to her empowering story of a woman who found fame in her 50s, and her calling as an unlikely television sensation.
United States of America
Documentary,
History
95 minutes
2021
Julie Cohen
CNN Films,
Sony Pictures Classics,
Imagine Entertainment,
Storyville Films,
Imagine Documentaries
2020
10.0
2010
10.0
2013
7.5
1977
3.3
1952
6.7
2008
6.8
2021
3.0
2018
7.3
2014
10.0
2006
0.0
2019
7.2
2006
6.0
2016
0.0
2006
7.0
1991
7.2
2013
8.8
2013
5.0
2010
6.3
1999
4.0
2016
6.7